Rancho Tepúa Bacanora Blanco Tequila MAHIPALKK Becherovka's 200 years old history

Becherovka's 200 years old history is packed with stories that most brands would die for

Nose: Herbaceous

Cuarenta Tequila Blanco has been distilled in a small Boutique distillery that still uses the Old world process of making Tequila alone with modern facilities for quality and product consistency

This añejo is aged for around 18 months in ex-bourbon casks

Henry Kissinger once famously remarked to then-president Deng Xiaoping

Rancho Tepúa Bacanora Blanco Tequila MAHIPALKK Becherovka's 200 years old historyTequila: Rancho Tepa Bacanora Blanco Bacanora is a regional agave spirit from the northwestern Mexican state of Sonora, produced in the Sonoran Sierra Madre Mountain Range for more than 300 years. Rancho Tepua is made by with 100% Angustifolia Pacifica Agave in Rancho Tepua, Aconchi, Sonora. Rancho Tepa Bacanora Blanco is produced using 100% agave Pacifica and cooked underground for 36 hours and then fermented with wild yeasts in stainless steel vats